Inexpensive Architects!

These two words are rarely seen in a phrase. The general public is led to believe that architects are expensive. This can be very convincing due to the simple fact that most people don’t fully understand what architects do. Nor do they often know the product they are paying for. The truth about the profession is that we architects don’t sell cheeseburgers!

Architects are actually more like restaurant chefs preparing well-crafted meals made of the finest ingredients. The Architecture profession is one that consists of professional designers who understand the ingredients of a space, specially trained to brew designs that fit each client’s unique living experience.

As architects, we are well equipped with the building process, taking good care to avoid costly mistakes. Being fully aware of a building’s lifecycle, we are capable of reducing maintenance costs, energy costs, and ultimately adding value and longevity to a worthwhile investment. So in the end when people realize that we don’t sell cheeseburgers, they start to appreciate the wholesome goodness that comes with dining at an architect’s.